Ready for some football!

It is that time of year! Football 2011...
Below are a couple of recipes for
BooMama's DipTacular
Enjoy!

Olive Dip
2 8 ounce Packages Softened Cream Cheese
1 10 Ounce Jar Salad Olives Drained
2 Tablespoons Mayo
Dashes of Tabasco to taste

Mix with electric mixer. Keep refrigerated.
Serve with Frito Scoops...Enjoy!!!

Fire Crackers
1 Box Saltine Crackers removed from sleeves
1 1/3 Cup Canola Oil
1-2 TBSP Crushed Red Pepper
1 Package Hidden Valley Ranch Dressing Mix
Directions:
Combine oil and pepper and allow to sit for 1 hour
Pour oil and pepper combination
and package of ranch mix over saltines.
(Use large plastic bowl with lid, or use
large zip lock bags so these can be mixed
by rotating often during a
24 hour period allowing
all seasonings to soak into crackers.)
Enjoy alone, or with soups, salads and dips!
These keep for a long time in a closed container.
Variations of Fire Crackers:
If using Oyster crackers - 2 bags
If using Saltine "Mini's" - 1 1/2 Boxes
....Beware, as these are addictive,
any way you choose to make them!

Thanks for visiting and have
a wonderfully blessed day,
Kaye

"With everlasting kindness
I will have compassion on you,"
says the Lord your Redeemer. -Isaiah 54:8 NIV